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Category: CSA

Drinking the Bounty: White Onions

July 20, 2016July 10, 2018 ~ Kate ~ Leave a comment

Onions. You guys, he made a cocktail with onions. AND IT WAS GOOD. The only thought process to share on this one is that Chris knew he didn't want to add sugar so he muddled a thin slice of onion straight into the lime juice. Aquavit brought some complementary flavors like caraway to the party … Continue reading Drinking the Bounty: White Onions

Drinking the Bounty: Cucumber

July 11, 2016July 24, 2016 ~ Kate ~ Leave a comment

Commentary to follow   Cucumber #1 2 sprigs cilantro 2 medium slices of cucumber 2 oz mezcal (Del 3/4 oz lime juice 1/2 oz maraschino Muddle the cilantro, cucmber, and mezcal in the bottom of a shaker glass. Add lime juice, maraschino, ice. Shake well, double strain into a glass, and garnish with a thin … Continue reading Drinking the Bounty: Cucumber

Drinking the Bounty: Parsley

July 3, 2016July 7, 2016 ~ Kate ~ Leave a comment

It's not easy being greens. We are definitely in the green days of summer - this week's CSA share was full of greens like chard and romaine and herbs like basil and parsley. I tend to think of parsley and cilantro as similar flavors, and things that are great as an accent but overpowering as … Continue reading Drinking the Bounty: Parsley

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